How to Make Award-winning Navratan Korma

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Super Quick Homemade Navratan Korma. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Navratan Korma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Navratan Korma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Navratan Korma using 12 ingredients and 6 steps. Here is how you can achieve that.

By Tausif Ali

Ingredients and spices that need to be Take to make Navratan Korma:

1. 100 gm carrot
2. 100 gm beans
3. 100 gm cauliflower
4. 100 gm green peas
5. 30 gm ginger paste
6. 30 gm garlic paste
7. 10 gm green chilli paste
8. 1 tsp shahi jeera
9. 4-6 pieces green cardamom
10. 2 tbsp fresh cream
11. 40 gm white gravy
12. 10 gm mava

Steps to make to make Navratan Korma

1. To make white gravy boil cashew and onions and make a smooth paste.
2. Now cut the vegetables in small size and fry.
3. Heat oil in a pan tempared with shahi jeera and cardamom.
4. Add the white gravy and cook until it leaves oil.
5. Add the chopped coriander and ginger.
6. Now add cream and mava and cook for another 2 mins.

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So that is going to wrap this up for this exceptional food How to Prepare Super Quick Homemade Navratan Korma. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!