Recipe of Homemade Badam Halwa (Almond halwa Indian dessert)

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Favorite Badam Halwa (Almond halwa Indian dessert). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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As for the number of servings that can be served to make Badam Halwa (Almond halwa Indian dessert) is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Badam Halwa (Almond halwa Indian dessert) estimated approx 15 minutes.

To get started with this recipe, we must first prepare a few components. You can cook Badam Halwa (Almond halwa Indian dessert) using 7 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Badam Halwa (Almond halwa Indian dessert):

1. 1 cup almond
2. 2 tbsp ghee
3. 3/4 cup sugar
4. 3/4 cup milk
5. 1/8 tsp cardamom powder
6. 8-9 saffron strands
7. Chopped nuts for garnish

Instructions to make to make Badam Halwa (Almond halwa Indian dessert)

1. Wash and soak badam in water for 2-3 hours.
2. Blend badam, sugar, cardamom powder, saffron strands and milk to a paste.
3. Heat nonstick pan add ghee and pour the almond paste stir well cook till halwa consistency.
4. Stirring constantly otherwise it will get burnt.
5. Serve badam halwa with chopped nuts.

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So that is going to wrap it up with this special food How to Make Any-night-of-the-week Badam Halwa (Almond halwa Indian dessert). Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!