Recipe of Any-night-of-the-week Indian Spiced Vegetable Pancake

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Steps to Make Any-night-of-the-week Indian Spiced Vegetable Pancake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Indian Spiced Vegetable Pancake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian Spiced Vegetable Pancake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Indian Spiced Vegetable Pancake using 11 ingredients and 5 steps. Here is how you can achieve it.

A perfect lunch for #PancakeDay. #vegan and #glutenfree

Ingredients and spices that need to be Prepare to make Indian Spiced Vegetable Pancake:

1. 100 mls water
2. 100 g buckwheat flour
3. 1 tsp cumin
4. 2 tomatoes
5. 1 onion
6. 1 green pepper
7. 1 mini cauliflower head
8. 1 tsp cumin seeds
9. 1 tbsp curry powder
10. 1 tsp garlic powder
11. 1/2 tsp salt

Instructions to make to make Indian Spiced Vegetable Pancake

1. Whisk together the cumin powder, buckwheat flour and water to create a thick batter. Set to one side.
2. Finely chop all the vegetables.
3. Dry fry the cumin seeds in a saucepan for a few minutes. Then add a tbsp of olive oil, then add the diced onions. Fry for a few minutes and then add the curry powder, salt and garlic powder, continuing to fry for 5 mins. Add a tbsp of water if the vegetables start to stick. Add in the rest of the vegetables and stir, frying gently until the vegetables are tender but still with a bit of bite.
4. Heat two frying pans with a little oil in each one. Pour the batter into your veggie mix, stir well and divide the batter in between the two frying pans.
5. Fry until golden on one side, then gently turn each pancake over and cook the other side.

While this is by no means the end all be guide to cooking easy and quick lunches it's excellent food for thought. The hope is that will get your own creative juices flowing so you are able to prepare wonderful lunches for your family without needing to do too horribly much heavy cooking in the process.

So that's going to wrap this up for this exceptional food How to Make Favorite Indian Spiced Vegetable Pancake. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!