Recipe of Speedy Mongolian Chicken Strip

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, How to Prepare Award-winning Mongolian Chicken Strip. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mongolian Chicken Strip, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mongolian Chicken Strip delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Mongolian Chicken Strip using 25 ingredients and 8 steps. Here is how you can achieve that.

#ChickenRecipe Mongolian Chicken Strip is soft, juicy, succulent with crisp edges and packed with flavour. It can change the entire mood of a dinner party and may become the star of the party. The compliments will make you happy. Have it with fried rice, noodles and even with paratha.

Ingredients and spices that need to be Make ready to make Mongolian Chicken Strip:

1. For marination :-
2. 10 pieces Boneless chicken strips
3. 2 tbsp Cornflour
4. 1 Egg
5. 1 tbsp Soy sauce
6. 1 tsp Chilli sauce
7. 1 tsp Garlic powder
8. 1 tsp Black pepper powder
9. to taste Salt
10. as needed Oil
11. For gravy :-
12. 1/2 cup Cubed onion
13. 2 tbsp Cubed red bell peppers
14. 1 tbsp Cubed capsicum
15. 1 tsp Chopped chilli peppers
16. 1 tbsp Zucchini
17. 1 tsp Crushed garlic
18. 1 tbsp Soy sauce
19. 2 tbsp Hoisin sauce
20. 1 tbsp Tomato sauce
21. 1 tsp Cornflour
22. 1 tsp Brown sugar
23. 2 tsp Vinegar
24. to taste Salt
25. 2 tbsp Oil

Steps to make to make Mongolian Chicken Strip

1. Marinate the chicken strips with all the ingredients for about 1 hour.
2. Heat oil in a kadai and deep fry the chicken strips until they are golden brown.
3. Mix soy sauce, hoisine sauce, vinegar, cornflour, brown sugar, salt and a little amount of water in a bowl.
4. Heat oil in another kadai.
5. Add onion, garlic, chilli peppers, capsicum, red bell peppers, zucchini, stir for 30 seconds.
6. Add the sauce mixture and saute on low flame.
7. Add fried chicken strips and stir for a minute.
8. Serve hot.

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So that is going to wrap this up with this special food Easiest Way to Prepare Super Quick Homemade Mongolian Chicken Strip. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!