Steps to Prepare Perfect Kheer(Indian rice pudding)

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Recipe of Any-night-of-the-week Kheer(Indian rice pudding). One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Kheer(Indian rice pudding), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kheer(Indian rice pudding) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kheer(Indian rice pudding) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kheer(Indian rice pudding) estimated approx 1:10mins.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Kheer(Indian rice pudding) using 3 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Kheer(Indian rice pudding):

1. 1 cup parboiled rice, 4 cups milk powder, diluted with cold wate
2. Sugar to taste, rose water, roasted nuts or pistachios
3. Vanilla essence

Instructions to make to make Kheer(Indian rice pudding)

1. In a pot add the diluted milk and bring to a boil. Add the rice and cook till the milk and rice thickens, stirring to avoid it from burning or sticking to the pot. add sugar and keep stirring.
2. Once you achieve your desired thickness put off the heat. Add 1 cap vanilla essence and 1 cap rose water. Stir well and allow to cool completely. You can also place it in freezer to cool completely.
3. Serve in glasses or cups of choice and garnish with crushed nuts or crushed peanuts.

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So that is going to wrap this up for this exceptional food Easiest Way to Make Quick Kheer(Indian rice pudding). Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!