How to Make Favorite Shukshuka in Indian style

Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Any-night-of-the-week Shukshuka in Indian style. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Shukshuka in Indian style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shukshuka in Indian style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shukshuka in Indian style is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can have Shukshuka in Indian style using 14 ingredients and 17 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Shukshuka in Indian style:

1. 18 Tomato big size
2. 5 Egg
3. 10 Garlic cloves
4. 1/2 Green capsicum
5. 1/2 Red capsicum
6. 3 Onion
7. 2 tablespoons Chilli flakes
8. 2 teaspoons Kashmiri red chilli powder
9. White oil_ as required
10. to taste Salt
11. 1 teaspoon Coriander powder
12. 2 teaspoons Jeera powder
13. 1 teaspoon Black pepper powder
14. 4 tablespoons Coriander leaves

Steps to make to make Shukshuka in Indian style

1. First cut all vegetables add crushed garlic
2. Add oil in the pan
3. Fry crushed garlic
4. Add onion slices fry add tomato pieces keep stir in Medium flame
5. Now Add chilli flakes
6. Stirring continuously
7. Add red capsicum pieces,add green capsicum
8. Add kashmiri red chilli powder,add coriander powder,jeera powder, black pepper powder
9. Mix well add coriander leaves
10. Now low the flame of the oven and cover with the lid rest for ten minutes
11. After that remove the lid,now create five holes with the help of the spoon
12. Now add broken egg one by one through the hole carefully
13. Cover with the lid rest for ten minutes
14. After that remove the lid tasty Shakshuka is ready

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So that is going to wrap it up for this special food Recipe of Quick Shukshuka in Indian style. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!