How to Make Perfect Pan Seared Garlic Indian Salmon/Rawas

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, How to Make Any-night-of-the-week Pan Seared Garlic Indian Salmon/Rawas. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pan Seared Garlic Indian Salmon/Rawas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan Seared Garlic Indian Salmon/Rawas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Pan Seared Garlic Indian Salmon/Rawas using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Pan Seared Garlic Indian Salmon/Rawas:

1. 5 pieces Boneless Salmon/Rawas
2. 1 tbsp Butter
3. 2 tsp olive oil
4. 1 tsp pepper
5. 1 tsp chilli vinegar
6. 4 cloves garlic sliced
7. as per taste Salt
8. as needed Onion for garnishing

Instructions to make to make Pan Seared Garlic Indian Salmon/Rawas

1. Start with marinating rawas. Take one bowl. Add grounded black pepper, chilli vinegar, salt and mix it. Coat fish with this marination. And keep it for 1/2 hr.
2. Now take pan. Add butter and oil and let it get heated. Add garlic slices and let it turn golden. Now place rawas on pan (skin side down) and cook it sharp for 40seconds.
3. Flip it and cook it for 1 minute. Again it depends on size of fish.
4. Now take onion on plate. Add garlic butter from pan over it. Gently place rawas on side. Serve it.

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Ultimate Pan Seared Garlic Indian Salmon/Rawas. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!