How to Prepare Speedy Chinese fried rice

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, How to Prepare Award-winning Chinese fried rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chinese fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chinese fried rice is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few ingredients. You can cook Chinese fried rice using 12 ingredients and 8 steps. Here is how you cook it.
Had left over rice from last night and decided to make this
Ingredients and spices that need to be Take to make Chinese fried rice:
- Cooked/leftover rice
- 2 onions
- 4 cloves garlic
- 3 carrots
- Handful frenchbeans
- 2 courgette
- 1 greenbell pepper
- 3 eggs
- 3 slices ham
- Pinch salt and black pepper
- Garam masala
- Dark soy sauce
Instructions to make to make Chinese fried rice
- In a hot pan, pour oil and cook the eggs... Scrambled eggs and set aside
- Chop all the veggies into cubes including the ham slices...
- In a hot sufuria,add 3tablespoons of oil... Add in the onions, garlic, carrots and frenchbeans...
- Cook for about 3min then add the black pepper, salt and garam masala cooking for another 2min...
- Add in the chopped ham,hoho and courgette... Cooking for about 1min...you can add beef broth.. Had some saved from last I cooked... Or just water to prevent from sticking
- Add in the rice and stir and toss ensuring it is evenly mixed...
- Pour in the soy sauce and mix well coating all the rice...let it cook for 1-2min then take off heat
- You can eat it like that or serve with stew... I served with beef stew and avocado
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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Homemade Chinese fried rice. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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