Recipe of Award-winning Japanese sweet and sour Chicken with Vegetables

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Favorite Japanese sweet and sour Chicken with Vegetables. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to prepare a few components. You can have Japanese sweet and sour Chicken with Vegetables using 13 ingredients and 10 steps. Here is how you can achieve it.

I love this menu. So delicious!! All my family like this menu so much♡

Ingredients and spices that need to be Take to make Japanese sweet and sour Chicken with Vegetables:

1. 1 chicken leg
2. 1 teaspoon soy sauce
3. 1 teaspoon Dashi powder
4. 100 g sweet potato
5. 100 g lotus root
6. 100 g pumpkin
7. 1 tablespoon soy sauce
8. 1 tablespoon Dashi powder(Japanese fish bouillon powder)
9. 2 tablespoon sugar
10. 1 tablespoon rice vinegar
11. 1 tablespoon sesame
12. Katakuri starch powder or any starch
13. Sesame oil

Instructions to make to make Japanese sweet and sour Chicken with Vegetables

1. Cut chicken and put soy sauce and Dashi powder. Mix well.
2. Ingredients
3. Cut vegetables
4. Put starch and fry with 1 tablespoon sesame oil.
5. Fry lotus root
6. 
7. Mix the sauce seasoning.
8. Bring to boil the sweet and sour sauce. And fry all together for 2 minuets.
9. Put sesame
10. 

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