Recipe of Quick Cheese & oats Indian burger

Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to make a special dish, Simple Way to Prepare Speedy Cheese & oats Indian burger. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cheese & oats Indian burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese & oats Indian burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheese & oats Indian burger is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Cheese & oats Indian burger using 26 ingredients and 5 steps. Here is how you cook it.

#dussehra Today I thought something innovative and nutritious snack for my family. So I made cheese & oats Indian burger. This cheese & oats Indian burger is delicious in taste & nutritious too. I have made burgers using Besan & Suji instead of ready made burger. That is healthy for every one. I have made Patti using oats. Enjoy this amazing burger with tea.

Ingredients and spices that need to be Get to make Cheese & oats Indian burger:

1. For Burger:
2. 2 cup Besan
3. 1/2 cup Suji/rava
4. 1/2 cup Sour Curd
5. 1/2 tsp Baking soda
6. 1 tsp Red chilli powder
7. as per taste Salt
8. 2 tsp Oil
9. Ingredients for oats patties :
10. 1 cup Oats (any brand) I have used safola veggies Masala oats
11. 2 Boiled potatoes
12. 1 Onion finely chopped
13. 2 Green chilies finely chopped
14. 1/4 tsp Black pepper
15. 2-3 tsp Corn flour or maida
16. 1/2 tsp Red chilli powder
17. to taste Salt
18. Oil for shallow fry
19. Ingredients for burger preparation :
20. Salad leaves or cabbage leaves
21. slices Onion round thin
22. slices Tomato round
23. Beetroot slices (optional)
24. Green chutney /mayonnaise spread
25. Tomato sauce
26. Processed cheese /any cheese

Steps to make to make Cheese & oats Indian burger

1. Mix all ingredients of burger in a bowl. Make thick paste as we make for pakode. Rest it for 15 minutes.
2. Heat nonstick Tawa. Pour 2 ladle full of batter. Spread evenly 1/4 inch thick burger. Drizzle some oil. Roast both sides until brown & crispy.
3. Mash potatoes. Add all ingredients of Patti. Mix all properly. Apply oil on your palm and form round Patti.
4. Heat pan. shallow fry these patties till golden brown and crispy.
5. For Platter : place one Besan burger. Spread mayonnaise /green chutney. Then cabbage/salad leave+onion slice. Then place one oats patti. Spread tomato sauce. Shredded cheese on it. Place tomato slice. Then beetroot slice. At last place spread mayonnaise sauce on another Besan burger. Place it. Press with your hands & Sprinkle shredded cheese on it. Serve Indian burger with tea or any soft drink.

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So that's going to wrap this up with this special food Simple Way to Make Super Quick Homemade Cheese & oats Indian burger. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!