Recipe of Quick Pumpkin khatta meetha with south indian twist

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Steps to Prepare Favorite Pumpkin khatta meetha with south indian twist. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Pumpkin khatta meetha with south indian twist, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pumpkin khatta meetha with south indian twist delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pumpkin khatta meetha with south indian twist is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pumpkin khatta meetha with south indian twist estimated approx 30 minutes.

To get started with this particular recipe, we have to prepare a few components. You can cook Pumpkin khatta meetha with south indian twist using 15 ingredients and 10 steps. Here is how you cook that.

#ingredient5 #pumpkin I mix north with south.

Ingredients and spices that need to be Prepare to make Pumpkin khatta meetha with south indian twist:

1. 150 gm pumpkin
2. 1 tomato chopped
3. leaves Few curry
4. 2 whole red chilli
5. 1 TSP methi seeds
6. 1 TSP mustard seeds
7. 1 tbsp oil
8. 1 pinch asfetodia
9. to taste Salt
10. 1 TSP sambhar masala
11. 1 TSP turmeric powder
12. 1 tsp coriander powder
13. 2 tbsp jaggery
14. 1 TSP dry mango powder
15. 1 tbsp raisins

Instructions to make to make Pumpkin khatta meetha with south indian twist

1. First peel and wash pumpkin.
2. Cut in small pieces.
3. Now heat oil in a pan and add mustard seeds,methi seeds and asfetodia.
4. Now add curry leaves, raisins and red chilli and fry for 1 minutes.
5. Now add tomato and salt fry it.
6. Now add all spices and pumpkin.
7. Mix well and cover the pan.
8. Cook till almost cook.
9. Now add jaggery and dry mango powder. Cook for 2 minutes more.
10. Switch off the gas.

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So that's going to wrap it up for this exceptional food Steps to Prepare Homemade Pumpkin khatta meetha with south indian twist. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!