Recipe of Speedy Chinese Dosa

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Super Quick Homemade Chinese Dosa. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chinese Dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese Dosa is 2-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chinese Dosa estimated approx 20 mins.

To get started with this recipe, we must prepare a few ingredients. You can cook Chinese Dosa using 13 ingredients and 6 steps. Here is how you can achieve that.

Everyday we eat dosa. But this is different from dosa which we eat everyday.. Spicy and yummy!

Ingredients and spices that need to be Prepare to make Chinese Dosa:

1. 5 Dosa Cut into pieces
2. 1 Carrot Peeled and thinly sliced
3. 1/4 Green capsicum Thinly sliced
4. 1/2 teaspoon Pepper powder
5. 1 teaspoon Tomato sauce
6. 1/4 teaspoon Soya sauce
7. 3 Onions Thinly sliced
8. 2 Green chilli Thinly sliced
9. , thinly 8 Cloves Garlic sliced
10. 2 teaspoons Oil
11. 1 to taste Salt
12. 1 tablespoon Chilli sauce
13. 1/2 Cup Coriander leaves (finely chopped)

Steps to make to make Chinese Dosa

1. Make all the dosas into small pieces
2. Heat oil in a pan and add chopped onions, green chillies and garlic, and fry until onion turns light brown
3. Add carrot and capsicum, cook until they slightly tender
4. Now add all the sauces, salt and pepper powder, mix properly for a minute in a low flame
5. Add dosa pieces and mix properly and cook for 4-5 minutes by closing the lid
6. Now garnish coriander leaves and Chinese dosa is ready to serve with coconut/pudhina chutney or sambar or tomato sauce

While this is by no means the end all be guide to cooking quick and easy lunches it is excellent food for thought. The stark reality is that this will get your own creative juices flowing so that you could prepare wonderful lunches for your family without having to do too horribly much heavy cooking in the approach.

So that is going to wrap this up for this special food Simple Way to Prepare Super Quick Homemade Chinese Dosa. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!