How to Make Award-winning Choy sum(Chinese oysters sauce)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Perfect Choy sum(Chinese oysters sauce). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Choy sum(Chinese oysters sauce), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Choy sum(Chinese oysters sauce) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Choy sum(Chinese oysters sauce) is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can cook Choy sum(Chinese oysters sauce) using 18 ingredients and 12 steps. Here is how you cook it.

Very simple,tasty and healthy

Ingredients and spices that need to be Prepare to make Choy sum(Chinese oysters sauce):

1. 2 table spoons oysters sauce
2. 2 caps of white wine
3. 10 pieces white mushrooms
4. 1 big clove of garlic crushed
5. Small ginger crushed
6. Big shrimps
7. 1 Packet chicken filets diced
8. 2 tsp Cajun spices
9. 5 pieces asparagus cut in twos
10. 5 pieces big carrots diced
11. 3 table of vegetable oil
12. 1 big red capsicum diced
13. 1 big yellow capsicum diced
14. 2 tsp corn starch dissolved in water thick like pap
15. I big bulb of white onions
16. 1 cup clean water depends on quantity or thickness you want
17. 1/2 tsp sea salt
18. 1 handful fresh spinach to garnish

Steps to make to make Choy sum(Chinese oysters sauce)

1. Get a clean pot on the fire
2. Put the oil and allow to heat a little
3. Stir fry the diced chicken filets and shrimps until a little tender remove from heat and set aside
4. Add a little oil on the same pot again,add the diced onions,crushed garlic and ginger and stir fry until a little brown
5. Add the cup of water and allow to shimmer a bit
6. Add the chicken filets and shrimp
7. Add the mushrooms and asparagus,oysters sauce,white wine
8. Add the Cajun spices and corn starch stir and feel the taste before adding the sea salt
9. Add the remaining ingredients and cover to cook for 3 minuets
10. Add the spinach stir and remove from heat
11. Serve while it’s still very hot
12. I sip mine alone just like pepper soup

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So that is going to wrap this up for this special food Simple Way to Make Any-night-of-the-week Choy sum(Chinese oysters sauce). Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!