Recipe of Homemade Modal South Indian style steamed

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Ultimate Modal South Indian style steamed. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Modal South Indian style steamed, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Modal South Indian style steamed delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can have Modal South Indian style steamed using 7 ingredients and 2 steps. Here is how you can achieve it.
#modak
Ingredients and spices that need to be Take to make Modal South Indian style steamed:
- 1 cup water
- 1 cup rice flour
- 3/4 cup jaggery
- 1/2 cup coconut
- 2 Cardamom
- 1 teaspoon Ghee
- Pinch salt
Steps to make to make Modal South Indian style steamed
- First mix the coconut and Jagger let it melt then add ghee and cardamom and stir well till it comes to ball consistency. Keep aside.
- Now for the dough. Mix warm water to rice flour with a pinch of salt to make a soft dough. Then make small balls and make a well in it and put the jaggery stuffing inside and seal it pinching the top. Now roll out all same way and steam it for ten mins and it’s ready.
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So that is going to wrap it up for this special food Easiest Way to Prepare Perfect Modal South Indian style steamed. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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