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Simple Way to Prepare Homemade Indian Street Food Sev Puri

Indian Street Food Sev Puri

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Easiest Way to Make Any-night-of-the-week Indian Street Food Sev Puri. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Indian Street Food Sev Puri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian Street Food Sev Puri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Indian Street Food Sev Puri is 4 to 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Indian Street Food Sev Puri estimated approx 30 mins.

To begin with this particular recipe, we must first prepare a few components. You can have Indian Street Food Sev Puri using 8 ingredients and 7 steps. Here is how you can achieve that.

#Dussehra Sev Puri is a famous chaat sold in every street of India. Sev Puri is a delicious combination of onions, potatoes, sweet chutney and spicy chutney and puri with some other spices and garnishing as well. This dish has a tangy and spicy flavour that is so delicious! The textures of all the ingredients blend with the crispiness of the puris which makes it irresistible!

Ingredients and spices that need to be Take to make Indian Street Food Sev Puri:

  1. 24 sev puri puris (flat puris)
  2. 1/2 cup mashed potato
  3. 1/2 cup finely chopped onions
  4. 1/4 cup green chutney
  5. 1/2 cup dates and tamarind chutney
  6. 3/4 cup sev
  7. For Garnishing
  8. 4 tbsp finely chopped coriander leaves

Instructions to make to make Indian Street Food Sev Puri

  1. 1. Arrange 6-7 puris and a serving plate.
  2. 2. Top each puri with a little mashed potato and onion.
  3. 3. Top this with 1 tsp dates and tamarind chutney and 1/2 tsp green chutney, few onions and little potato (again).
  4. 4. Then put 1 1/2 tsp of sev over each puri
  5. 5. Garnish with 1 tbsp of coriander leaves.
  6. 6. Repeat the same steps to all the servings.
  7. 7. Serve immediately!

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So that is going to wrap it up with this special food Recipe of Favorite Indian Street Food Sev Puri. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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