Steps to Make Favorite Indian sweets

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, How to Prepare Award-winning Indian sweets. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Indian sweets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian sweets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Indian sweets using 6 ingredients and 4 steps. Here is how you can achieve it.

Mawa katli

Ingredients and spices that need to be Take to make Indian sweets:

1. 1 kg mawa
2. 500 gm sugar
3. 1 1/2 glass water
4. 1 tsp Cardamom powder
5. 10-15 almonds
6. 1/2 cup ghee

Instructions to make to make Indian sweets

1. Take a pan put into mawa add ghee roast on low flame till brown.
2. Turns aromat. Take a pan add water and sugar make 1 string consitancy boil it 15 min check them.
3. Add mawa in sugar syrup mix well add chopped almonds And cardamom powder. Mix well And set for 30 min.
4. Cut into rectangular shape mawa katli is ready.

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So that is going to wrap this up for this exceptional food Simple Way to Make Super Quick Homemade Indian sweets. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!