How to Make Any-night-of-the-week Indian style corn mutter Penne pasta with salad

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, How to Make Any-night-of-the-week Indian style corn mutter Penne pasta with salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Indian style corn mutter Penne pasta with salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian style corn mutter Penne pasta with salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Indian style corn mutter Penne pasta with salad is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Indian style corn mutter Penne pasta with salad estimated approx 20 minutes.

To begin with this recipe, we have to prepare a few ingredients. You can cook Indian style corn mutter Penne pasta with salad using 16 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Indian style corn mutter Penne pasta with salad:

1. 1 cup Durum penne
2. 1/4 cup boiled mutter
3. 2-3 tbsp Butter
4. 1/4 cup boiled sweet corn
5. 1/2 cups pasta sauce
6. 1 TSP pavbhaji masala
7. Salt
8. 1/2 tsp Black pepper
9. 1/2 tsp Oregano
10. 1-2 tsp Tomato ketchup
11. 1/2 tsp Chilli flakes
12. 1/2 cup Purple cabbage grated
13. 1/2 cup Green cabbage grated
14. 1/2 cup Carrot grated
15. Lettuce for salad
16. Lemon juice

Steps to make to make Indian style corn mutter Penne pasta with salad

1. Boil penne with oil. Drain water and allow to cool.
2. In a pan add butter, when melts add in some boiled mutter and sweet corn and mix well. Add salt, black pepper, chilli flakes, oregano, pav bhaji masala and mix well. Add pasta sauce and tomato ketchup and mix well. Add boiled penne and mix well.
3. Pasta is ready. Serve with shredded mix cabbage and carrots with salt and lemon and some salted lime lettuce.

While this is in no way the end all be all guide to cooking fast and simple lunches it's great food for thought. The expectation is that will get your creative juices flowing so you may prepare wonderful lunches for the family without the need to do too much heavy cooking through the practice.

So that is going to wrap it up for this exceptional food Recipe of Quick Indian style corn mutter Penne pasta with salad. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!