Recipe of Perfect Green gravy korma

Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Favorite Green gravy korma. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Green gravy korma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green gravy korma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Green gravy korma estimated approx 6person.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Green gravy korma using 21 ingredients and 4 steps. Here is how you can achieve that.

#curry

Ingredients and spices that need to be Prepare to make Green gravy korma:

1. 1 cup Palak
2. 1 cup Onion
3. 1 cup Tomato
4. 1 cup Green peas
5. 1 cup Beans
6. 1 cup carrot
7. 1 cup potato
8. 1 cup capsicum
9. 100 grams Paneer
10. 1 tsp ginger garlic paste
11. 1 tbsp Kasuri methi
12. 5-6 kaju(cashew nuts)
13. 2 tsp Green chilles
14. 1 tsp Mint leaves
15. 1 tbsp Oil
16. 2 tsp Salt
17. 2 tsp Garam masala
18. 1 tsp Corinder leaves
19. 1 tsp Sugar
20. 1 Coriander and Cumin powder
21. 1 tsp Turmeric powder

Steps to make to make Green gravy korma

1. Take a pan add water boil it add palak boil for 5 mins after it cools down grind it. After that boil all veggies like beans,potatoes, carrot, capsicum, green peas.
2. Take a another Pan add oil heat it add Cumin seeds,ginger garlic paste, mint leaves, green chillies, onion, tomato,kaju fry it nicely until raw smell goes. After cool down grind this also.
3. Add oil heat it fry paneer cubes remove it after from pan after frying. In that only add onion tomato paste fry it add turmeric powder,kasuri methi, salt, sugar, garam masala, Cumin and coriander powder fry nicely and add all boiled veggies mix it all ingredients finally cook it and add paneer mix well.
4. Finally garnish with coriander leaves. Serve it with chapati or naan.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Homemade Green gravy korma. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!