Recipe of Super Quick Homemade Nankhathai Indian biscuits

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Super Quick Homemade Nankhathai Indian biscuits. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Nankhathai Indian biscuits, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nankhathai Indian biscuits delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Nankhathai Indian biscuits using 8 ingredients and 12 steps. Here is how you can achieve it.

#ingredientsmaida #posts1

Ingredients and spices that need to be Take to make Nankhathai Indian biscuits:

1. 2 cups Maida
2. 200 gm Suji
3. 400 gm Ghee
4. 1 cup Sugar
5. 1 tsp Baking powder
6. 3 egg yolks
7. 1 tsp Cardamom powder
8. As needed Pistachios

Steps to make to make Nankhathai Indian biscuits

1. Collect all the ingredients
2. Beat egg,sugar first.
3. Now add ghee,beat it again
4. Now add,Maida, rawa,baking powder, elachai powder mix everything well
5. Don't add water and milk make a soft dough
6. Now shape them
7. First deep the balls in sugar roughly grinded
8. Apply saffron milk
9. Garnish with pistachio
10. Ready to bake...bake for 10 to 15minutes
11. Nankhathai are ready ready to serve
12. Ready to eat

While that is in no way the end all be all guide to cooking easy and quick lunches it is good food for thought. The hope is that will get your own creative juices flowing so that you are able to prepare excellent lunches for the family without the need to perform too terribly much heavy cooking in the approach.

So that is going to wrap it up with this exceptional food Recipe of Ultimate Nankhathai Indian biscuits. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!